Great Walks of Australia is all about spectacular scenery, intimate encounters with nature, luxurious indulgences and exceeding expectations – and with this in mind, the dining experience at the new Rustico’s at Hay Shed Hill is truly worthy of place on the Cape to Cape Walk’s itinerary.
On day two of the four day Cape to Cape Walk along the iconic Margaret River coastline, you’ll now be treated to an exclusive five-course dinner with matching wines at this award-winning restaurant, listed in the Top 5 restaurants in Margaret River on Trip Advisor.
Set in a magical setting overlooking the vines, the winery is yours for an intimate dinner. With a Mediterranean style fare; the balance of flavours and unpretentious attitude of the food was recently noted by food journalist Fluer Bainger, as “bites of delight” and, with Head Chef, Mike McAllister moving from the original and famous Rustico’s at Rockingham Beach venue in Perth, the menu will continue to showcase a wide variety of quality Australia produce with simple but bold flavours.
With another delicious meal and paired wines on the cards, we have no doubt this culinary experience will be just another of the highlights that awakens your senses when you explore the Margaret River on the Cape to Cape Walk.