On a Great Walk of Australia you’ll discover the people, places and fresh high-quality produce that make Australia unique. We serve up some of the finest food and wine in remarkable locations and against stunning backdrops of scenic beauty.
Professional guides and welcoming lodge hosts bring the landscape to life with fresh, culinary delights in remarkable locations.
Savour world-class cool-climate wines and local organic produce in stunning World Heritage Areas with rare and endangered wildlife on Tasmania’s Bay of Fires, Cradle Mountain Huts, Freycinet Experience and Maria Island walks.
Indulge in a three course feast under lanterns hung in trees on a private wildlife reserve whilst on The Arkaba Walk in South Australia.
Recharge with traditional hearty camp oven meals under the desert night sky on the Larapinta Trail in the Northern Territory.
Be spoilt by the attentive and meticulous in-house chef at the Twelve Apostles Lodge in Victoria.
Or indulge in a food and wine master class on the Scenic Rim Trail in South East Queensland.
Celebrate your achievements on the Cape to Cape Walk in Western Australia with the final lunch at Wills Domain.
Dine aboard a houseboat on the Murray River enjoying regional foods from the Riverland including Murray Cod.
Whatever your pleasure, Great Walks of Australia will revolutionise the way you think about quality food and wine.